6229 Grand Boulevard, New Port Richey, FL
Cucumber, avocado, asparagus, kanpyo, carrot.
$12.00
Shrimp tempura, spicy tuna, topped with torched smoked salmon, fried shallots tobiko, no na me sauce (sweet & tangy.)
$18.00
Spicy salmon, cucumbers, topped with salmon, lemon, ikura served with ponzu sauce.
$23.00
Tuna, salmon, escolar, asparagus, topped with spicy yellowtail, avocado.
$23.00
Shrimp tempura, cream cheese, avocado, asparagus, topped with mango salsa.
$20.00
Shrimp tempura, cream cheese, asparagus, topped with seafood dynamite scallions, eel sauce | spicy mayo.
$23.00
Soft shell crab tempura, Krab mix, asparagus, topped with dynamite salmon roe, scallions.
$23.00
Crawfish mix, cucumbers, topped with tuna, salmon, yellowtail, escolar tobiko, honey wasabi sauce.
$22.00
Spicy tuna, spicy aioli, scallions, roe, togorashi.
$14.00
Tempura gulf grouper, tequila soy sauce, avocado, tobiko, cilantro.
$16.00
Yellowtail, spicy aioli, avocado, scallions, sesame seeds togarashi furikake garnish.
$15.00
Seared ahi tuna , spicy tuna, escolar, asparagus, fried capers.
$22.00
Tempura soft shell crab, avocado, asparagus, carrot, cucumber scallion, roe
$16.00
Yellowtail, cucumber, asparagus, avocado, green tea dressing.
$22.00
Smoked salmon, avocado, cream cheese, sesame, poppy, garlic, onion, sea salt.
$16.00
Oreo crust, chocolate ganache, vanilla ice cream, whipped cream.
$10.00
Vegan friendly panna cotta (coconut milk) (similar to a custard but vegan friendly ) fresh fruit, mango purée.
$8.00
White chocolate brushed tarts, key lime filling, whipped cream white chocolate croquant.
$10.00
Chocolate tart filled with Ube(Japanese Sweet potato) and topped with Mango ganache.
$12.00
Vanilla cake, topped with a mango curd, passion fruit jam, & pineapple mousse: this is a seasonal time Spring/Summer (March-September)
$12.00
Madeley of fresh vegetables wok tossed with a brown sauce
$5.00
Broccoli steamed and tossed with garlic finished with sea salt
$5.00
Steamed Jasmine Rice
$2.95
Mashed Golden Potatoes with Garlic
$5.00
Brown Rice
$2.95
Kim Chi
$4.00
French Fries
$5.00
$6.00
Avocado, scallion, cilantro, spicy aioli, lentil crisp.
$12.00
Assorted sea vegetables, cucumber, scallions, sesame sauce.
$10.00
Cucumber, avocado, asparagus, kanpyo, carrots
$12.00
Yellowtail, spinach, cucumber, asparagus, avocado, clover sprouts, green tea dressing
$22.00
Smoked salmon, avocado, cream cheese, sesame, poppy, garlic, onion, sea salt
$16.00
Shrimp tempura, spicy tuna, topped with torched smoked salmon, fried shallots, tobiko, No Na Me sauce (sweet & tangy)
$18.00
Spicy salmon, cucumbers, topped with salmon, lemon, ikura, served with a ponzu sauce
$23.00
Tuna, salmon, escolar, asparagus, topped with spicy yellowtail, avocado, roe
$23.00
Shrimp tempura, cream cheese, avocado, asparagus topped with mango salsa
$20.00
Shrimp tempura, cream cheese, asparagus topped with dynamite salmon, roe, scallions, eel sauce, spicy mayo
$23.00
Crawfish mix, cucumbers topped with tuna, salmon, yellowtail, escolar, tobiko, honey wasabi sauce
$22.00
Soft shell crab tempura, krab mix, asparagus topped with dynamite salmon, roe, scallions
$23.00
Corn, cabbage, mushrooms, bean thread noodles, garlic soy sauce.
$10.00
Pork, mushroom, cabbage, garlic soy sauce.
$11.00
Cream cheese, Krab, blue crab, celery, spicy mango.
$9.00
Carrots, mushrooms, cabbage, bean thread noodles, minced chicken served with lemon mustard sauce.
$9.00
carrots, mushrooms, cabbage, bean thread noodles served with lemon mustard sauce
$9.00
Crispy cauliflower, fried and tossed with ginger, garlic, peppers, onions in a spicy tangy sauce.
$12.00
Sea salt and star anise
$6.00
black garlic chickpea hummus with sesame oil
$7.00
Korean dumplings, kim chi, minced chicken, served with a honey gochujang (Korean chili paste) dipping sauce, pan-fried or steamed.
$11.00
Sweet potato flatbread, minced chicken, bbq sauce, onions, spinach, kewpie (Japanese mayo), four cheeses (smoked provolone-mozzarella-parmesan-romano).
$12.00
Chicken consommé, pork wontons, sesame oil soy, with sprout/carrot/scallion garnish.
$6.50
Thai inspired: Chicken consume infused with coconut milk red and jasmine rice minced chicken with carrot/scallion/cilantro garnish.
$6.50
Mushroom Consume Seaweed, tofu, mushrooms, scallions.
$6.50
Fresh greens, tomatoes, carrots, tomatoes onions
$4.25
These items are served with Zen Roll Entree.
Marinated, battered, fried, drizzled with general sauce. Served with chef’s choice of vegetables.
$12.00
Marinated, battered, fried, drizzled with zesty orange. Served with chef’s choice of vegetables.
$12.00
Marinated, battered, fried, drizzled with one of these classic sauces choose sesame. Served with chef's choice of vegetables.
$12.00
Wok-tossed vegetables, carrot /scallion garnish, served with jasmine rice & 1 protein.
$12.00
Thai inspired-Coconut milk infused with a light citrus, ginger & garlic wok-tossed with chef’s choice of vegetables, served with jasmine rice, 1 protein, & a Zen Roll Entree.
$12.00
Chinese yellow curry infused coconut milk wok tossed with the chef's choice of veggies. Served with jasmine rice. Guest must choose 1 protein
$12.00
Tandoori chicken, bell peppers, onion, tossed in a creamy Indian-style tomato sauce served with jasmine rice.
$13.00
$6.00
Wok-tossed broccoli with scallions, garlic, ginger topped with crispy rice noodles & a Zen Roll Entree.
$12.50
Korean marinated beef (sesame-soy-sweet onions-apple), onions, peas, edamame, egg, sprout/carrot/scallion/sesame garnish & a Zen Roll Entree.
$12.50
onions, peas, egg, sprout/carrot/scallion garnish. Guest must select 1 protein. Comes with a Zen Roll Entree
$10.50
Jasmine rice, wok-tossed green vegetables. Served with curry sauce on the side and a Zen Roll Entree.
$14.00
egg noodles, carrot/sprout/scallion garnish. Customer must select 1 protein. Comes with a Zen Roll Entree
$11.50
egg noodles, carrot/sprout/scallion garnish, and marinated beef. Comes with a Zen Roll Entree.
$12.50
egg noodles, garlic, red bell peppers, spinach, onion, carrot/scallion garnish
$13.00
Classic Pad Thai: rice noodles with mixed vegetables & bamboo shoots, egg wok-tossed served with your choice of protein. House-made pad Thai sauce topped with peanuts, bean sprouts, cilantro, lime. Comes with a Zen Roll Entree.
$13.50
Rice noodles (gluten-free), wok tossed with gluten-free lo mein sauce, topped with sprouts scallions & carrots. (Not served with zen roll)
$14.00
Grilled chicken, seasonal market greens, cucumbers, tomatoes, onions, avocado. Served with a lemongrass vinaigrette. (not served with Zen roll)
$12.00
Dinner starts every day at 4pm.
Filet tips cracked black pepper, garlic, bell pepper, onion, garlic sauce w/Yukon Gold mashed.
$28.00
Tandoori Chicken , tomato cream sauce, cashews, fenugreek, cilantro/scallion garnish w/jasmine rice. This Dish is available as a Vegetarian dish it will be served with tofu. Chef recommends adding the Indian Bread Basket to the order. Please go to add on
$20.00
Asian curry infused with coconut milk, wok-tossed with vegetables finished with scallions, carrots, cilantro. Served with jasmine rice and your choice of protein.
$17.00
Egg noodles wok tossed in a traditional rich lo mein sauce , sliced garlic, red & green bell peppers, spinach, onions.
$20.00
Whole Chicken breast Marinated, battered, fried, drizzled with general sauce. Served with chef’s choice of vegetables.
$17.50
Whole Chicken breast Marinated, battered, fried, drizzled with zesty orange sauce. Served with chef’s choice of vegetables.
$17.50
Whole Chicken Breast Marinated, battered, fried, drizzled with sesame sauce. Served with chef’s choice of vegetables.
$17.50
Cubed crispy tofu drizzled with general sauce| served with chef’s choice of vegetables.
$17.50
Cubed crispy tofu drizzled with orange zested sauce. Served with chef’s choice of vegetables.
$17.50
Crispy tofu drizzled with sesame sauce. Served with chef’s choice of vegetables.
$17.50
Crispy tofu, fresh vegetables, mushroom medley, classic brown sauce with Jasmine rice.
$17.00
Bulgogi beef, seasonal banchan, fried egg, gochujang with brown rice (don’t forget to mix your bowl)
$22.00
Dinner starts every day at 4pm.
Egg noodles wok tossed in a traditional rich lo mein sauce. Your choice of protein. Topped with scallions, carrots and sprouts
$13.75
Rice noodles.
$14.75
Jasmine rice wok tossed with Onions, peas, egg. Topped with carrots scallions and bean sprouts. Please choose a protein
$13.75
Marinated thinly sliced sirloin (soy-onions-garlic-apple), onions, peas, edamame, egg. Wok tossed with jasmine rice. Topped with scallions, carrots sprouts and sesame seeds
$16.00
Classic Pad Thai: rice noodles with mixed vegetables & bamboo shoots egg, house pad Thai sauce wok-tossed served with your choice of protein topped with peanuts, bean sprouts, cilantro, lime. Vegan guests please click the vegan button to make this dish Vegan friendly
$17.00
Thin rice noodles, yellow curry, soy sauce, fish sauce, eggs, ginger, chicken, char siu (pork), shrimp, bell peppers, sprouts, carrots, onions.
$20.00
Thin Rice Noodles tossed in a yellow curry (thin noodles require very light sauce-this dish is not a "saucy dish") soy sauce, fish sauce, egg, ginger, Chef's Choice of vegetables, bell peppers, sprouts, carrots, onions. Please click the Vegan button to make this dish Vegan friendly
$20.00
Jasmine rice wok tossed with sweet peas, green and red onions, eggs, and crisp sprouts. Seelect tasty barbecued roast pork (char siu), chicken, vegetable, or shrimp.
$13.00
Egg Noodles wok tossed with seasoned sliced beef, napa cabbage, onions in a traditional lo mein sauce. Topped with carrots, scallions and sprouts
$15.00
Egg noodles and vegetables, wok tossed with traditional lo mein sauce, finished with crisp sprouts.
$10.00
Plain lo mein noodles and sauce.
$8.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with General Tso's Sauce on the Side. Served with steamed broccoli and steamed jasmine rice.
$11.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with Tangy Orange Zested Sauce on the side for you to dip your chicken in. Served with Steamed broccoli and steamed jasmine rice.
$11.00
Lightly battered chicken breast fried to a golden crisp, sliced, and served with sesame sauce on the side for you to dip your chicken in. Served with steamed broccoli and steamed jasmine rice.
$11.00
Crispy chicken, sushi rice topped with tonkatsu sauce.
$10.00
Jasmine rice wok tossed with sweet peas, green, red onions, eggs, crisp sprouts. Please choose your protein
$0.00
Oreo crust, chocolate ganache, vanilla ice cream, whipped cream.
$10.00
Vegan friendly panna cotta (coconut milk) (similar to a custard but vegan friendly ) fresh fruit, mango purée.
$8.00
Chocolate tart filled with Ube(Japanese Sweet potato) and topped with Mango ganache.
$12.00
White chocolate brushed tarts, key lime filling, whipped cream white chocolate croquant.
$10.00
Vanilla cake, topped with a mango curd, passion fruit jam, & pineapple mousse: this is a seasonal time Spring/Summer (March-September)
$12.00